Description
Delight in the festive flavors of this vibrant Christmas Fruit Salad, perfect for your holiday gatherings. Bursting with colorful fruits like strawberries, pineapple, and kiwi, this refreshing dish adds joy to any table. Easy to prepare and visually stunning, it’s a beloved tradition that brings families together during this magical season.
Ingredients
Scale
- 1 cup fresh strawberries, diced
- 1 cup juicy pineapple, diced
- 2 medium sweet kiwis, sliced
- 1 cup crisp green apples (Granny Smith), diced
- 1 cup seedless red grapes, halved
- ½ cup unsweetened coconut flakes
- 2 tbsp honey or maple syrup
Instructions
- Wash all fruits thoroughly; chop strawberries and apples into bite-sized pieces. Slice kiwi and pineapple into thin wedges.
- In a large bowl, gently combine the chopped fruits.
- Sprinkle coconut flakes over the mixture and drizzle with honey or maple syrup.
- Cover and chill in the refrigerator for at least 30 minutes to meld flavors.
- Toss lightly before serving in a festive bowl; garnish with extra coconut flakes or mint leaves if desired.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No cooking required
- Cuisine: Festive
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 120
- Sugar: 19g
- Sodium: 5mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg