Description
Air fryer zucchini fritters are a delicious and healthy snack that combines the fresh taste of zucchini with savory herbs and a crispy texture. Perfect for summer gatherings or quick weeknight dinners, these fritters are not just easy to make but also versatile enough to pair with various dips. Enjoy the satisfying crunch with every bite and impress your family and friends with this delightful dish!
Ingredients
Scale
- 2 medium zucchinis (about 1 pound), grated
- 1 cup all-purpose flour (or gluten-free flour)
- 2 large eggs
- 1 tsp garlic powder
- ½ cup grated Parmesan cheese
- ¼ cup fresh herbs (parsley or dill), chopped
- Salt and pepper, to taste
Instructions
- Wash and grate the zucchinis, then squeeze out excess moisture using a clean kitchen towel.
- In a large bowl, combine the drained zucchini, flour, eggs, garlic powder, Parmesan cheese, chopped herbs, salt, and pepper until well mixed.
- Preheat your air fryer to 375°F (190°C).
- Scoop small portions of the mixture into the air fryer basket and flatten them slightly.
- Air fry for 10-12 minutes until golden brown, flipping halfway through.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 2 fritters (70g)
- Calories: 180
- Sugar: 2g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 80mg