Description

Avocado toast with tomato and everything seasoning is a delightful blend of creamy avocado, fresh tomatoes, and a flavorful seasoning mix, all atop perfectly toasted sourdough bread. This vibrant dish is not only visually appealing but also incredibly easy to prepare, making it an ideal choice for brunch or a quick breakfast. Elevate your morning routine with this gourmet experience that can be customized to suit your taste!

Ingredients

Scale

2 slices sourdough bread
1 ripe avocado
½ cup cherry tomatoes, sliced
2 tsp everything seasoning
1 tsp lemon juice
1 tbsp extra virgin olive oil

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Instructions

Toast the sourdough bread until golden brown, about 3-5 minutes.
In a bowl, mash the avocado with lemon juice until creamy yet chunky.
Layer the sliced tomatoes generously on top of the mashed avocado.
Sprinkle everything seasoning over the tomatoes.
Drizzle with olive oil before serving.

Prep Time: 10 minutes
Cook Time: 5 minutes
Category: Brunch
Method: Toasting
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 350
Sugar: 2g
Sodium: 280mg
Fat: 20g
Saturated Fat: 3g
Unsaturated Fat: 16g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 10g
Protein: 7g
Cholesterol: 0mg