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Snowman Cupcakes

Snowman Cupcakes


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  • Author: Emma Taylor
  • Total Time: 35 minutes
  • Yield: Makes about 12 cupcakes 1x

Description

Bring holiday cheer to your gatherings with these whimsical Snowman Cupcakes! Featuring fluffy chocolate cake topped with creamy vanilla frosting, each cupcake is adorned with adorable snowman faces made from marshmallows and chocolate chips. Easy to create and fun to decorate, these festive treats are perfect for family celebrations or winter parties, guaranteed to bring smiles and delight.


Ingredients

Scale
  • 1 box chocolate cake mix (15.25 oz)
  • 3 large eggs
  • 1/2 cup vegetable oil
  • 1 cup water (room temperature)
  • 2 cups vanilla frosting (store-bought or homemade)
  • 16 mini marshmallows
  • 1/2 cup mini chocolate chips
  • Decorative sprinkles (optional)

Instructions

  1. Preheat your oven to 350°F (175°C) and line a cupcake pan with paper liners.
  2. In a large bowl, mix the chocolate cake mix, eggs, vegetable oil, and water until smooth (about 2 minutes).
  3. Pour the batter into cupcake liners, filling them two-thirds full.
  4. Bake for 18-20 minutes or until a toothpick inserted comes out clean. Let cool completely.
  5. Frost each cupcake generously with vanilla frosting.
  6. Place mini marshmallows on top for snowmen heads and use chocolate chips for eyes and buttons. Add sprinkles for extra flair if desired.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cupcake (70g)
  • Calories: 270
  • Sugar: 21g
  • Sodium: 350mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 35mg