Description
Strawberry Spinach Salad is a refreshing blend of juicy strawberries and crisp spinach, topped with tangy feta and crunchy pecans—a perfect dish for summer gatherings.
Ingredients
Scale
- 4 cups fresh spinach, washed and dried
- 1 cup juicy strawberries, sliced
- 1/4 cup red onion, thinly sliced
- 1/3 cup crumbled feta cheese
- 1/4 cup pecan halves, lightly toasted
- 2 tablespoons balsamic vinaigrette (store-bought or homemade)
Instructions
- In a large mixing bowl, combine fresh spinach, sliced strawberries, red onion, crumbled feta cheese, and toasted pecans.
- Drizzle balsamic vinaigrette over the salad and gently toss to coat all ingredients evenly.
- Serve immediately for the freshest taste or chill briefly in the fridge before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (200g)
- Calories: 250
- Sugar: 10g
- Sodium: 230mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 5g
- Protein: 7g
- Cholesterol: 15mg