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Baked Ranch Chicken on a Plate

Easy Baked Ranch Chicken Recipe for Family Dinners


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  • Author: Emma Taylor
  • Total Time: 40 minutes
  • Yield: Serves 4

Description

Baked Ranch Chicken is a quick, flavorful dish that delivers juicy chicken breasts coated in zesty ranch seasoning, perfect for any family dinner.


Ingredients

Scale
  • 34 boneless, skinless chicken breasts
  • 1 packet ranch dressing mix
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Fresh parsley (optional)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Rinse the chicken breasts and pat them dry.
  3. In a bowl, combine olive oil, ranch dressing mix, garlic powder, paprika, salt, and pepper.
  4. Coat each chicken breast thoroughly in the seasoning mixture.
  5. Place the coated chicken in a baking dish and bake for 25-30 minutes until cooked through.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast (about 150g)
  • Calories: 290
  • Sugar: 1g
  • Sodium: 750mg
  • Fat: 14g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 41g
  • Cholesterol: 100mg