Description
Grinch Pancakes bring holiday cheer to your breakfast table with their vibrant green color and delightful flavor. These fluffy, festive pancakes are perfect for Christmas morning or any cozy winter brunch. Imagine the joy on your loved ones’ faces as they dig into these whimsical treats, topped with sprinkles or fresh fruit. Quick to prepare and easy to customize, Grinch Pancakes are sure to make your mornings magical.
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tsp baking powder
- 2 tbsp sugar
- 1/4 tsp salt
- 1 cup whole milk (or almond milk)
- 1 large egg (or flax egg for vegan)
- 1 tsp green food coloring
- Red sprinkles or strawberries for decoration
Instructions
- Gather all ingredients on your countertop.
- In a large bowl, whisk together flour, baking powder, sugar, and salt.
- In another bowl, combine milk, egg, and green food coloring; beat until blended.
- Pour the wet mixture into dry ingredients, mixing gently until just combined.
- Preheat a non-stick skillet over medium heat and lightly grease it.
- Pour about 1/4 cup of batter onto the skillet for each pancake; cook until bubbles form on top and edges look set (about 2-3 minutes), then flip carefully.
- Cook the other side until golden brown.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 pancake (70g)
- Calories: 180
- Sugar: 5g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 30mg