Grilled Pimento Cheese Hot Dogs: A Flavorful BBQ Delight

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by Emma Taylor

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The aroma of grilled pimento cheese hot dogs wafts through the air like a siren song, beckoning you to indulge in pure culinary happiness. Imagine juicy, smoky hot dogs nestled in soft buns, topped with creamy, zesty pimento cheese that melts ever so perfectly. Philly Cheese Steak Sloppy Joes This dish isn’t just food; it’s an experience that ignites taste buds and elicits smiles.

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Picture a sunny afternoon barbecue where laughter dances in the air and friends gather around to share stories. The first bite of these grilled pimento cheese hot dogs transports you back to carefree childhood summer days filled with joy and endless possibilities. Get ready for a flavor explosion that will make your heart sing and your taste buds do the happy dance! For more inspiration, check out this garlic butter green beans recipe.

Why You'll Love This Recipe

  • Grilled pimento cheese hot dogs are incredibly easy to prepare, making them perfect for any gathering or weeknight dinner
  • Their creamy texture combined with smoky flavors creates an irresistible taste sensation
  • Visually appealing, they add a pop of color to your plate and excitement to your meal
  • These hot dogs are versatile enough to customize with different toppings or serve alongside your favorite sides

I’ll never forget the first time I made grilled pimento cheese hot dogs for a backyard barbecue. My friends’ eyes lit up as I pulled them off the grill, and they devoured every last bite!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

  • Hot Dogs: Choose your favorite type—beef, turkey, or veggie—for a delicious base.
  • Pimento Cheese Spread: Use store-bought or homemade for a creamy topping packed with flavor.
  • Buns: Opt for soft, fresh buns that can hold all the goodness without falling apart.
  • Sweet Pickles or Relish: Add a touch of sweetness and crunch to balance the savory flavors.
  • Fresh Herbs (optional): Chopped chives or parsley can brighten up the dish with added freshness.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation

Let’s Make it together

Preheat Your Grill: Start by preheating your grill to medium heat, around 350°F (175°C). This ensures even cooking and great grill marks on those hot dogs.

Prepare Hot Dogs: While the grill heats up, get those hot dogs ready. You can score them lightly on each side for better flavor absorption; it also looks fancy.

Grill Hot Dogs: Place the hot dogs on the grill and cook them for about 5-7 minutes. Turn them occasionally until they’re nicely charred and heated through—this is when they begin to smell irresistible!

Add Pimento Cheese: Once the hot dogs are nearly done, pile on generous spoonfuls of pimento cheese on top of each dog. Close the grill lid for about 1-2 minutes until the cheese becomes gooey and melts into perfection.

Assemble Your Creation: Carefully place each cheesy masterpiece inside a bun. Cheesy Mashed Potato Balls Top with sweet pickles or relish if desired, adding extra layers of flavor.

Serve & Enjoy!: Plate those beauties up! Serve immediately while they’re warm and melty—don’t forget napkins because things might get deliciously messy!

Now you have everything you need for an unforgettable culinary adventure with grilled pimento cheese hot dogs! Enjoy each bite and savor those moments shared with friends and family!

You Must Know

  • Grilled pimento cheese hot dogs are not just tasty; they’re a thrilling combination of smoky and creamy
  • The aroma wafting from the grill will have your neighbors peeking over the fence, begging for a bite
  • It’s comfort food with a gourmet twist!

Perfecting the Cooking Process

Start by grilling the hot dogs until they’re golden brown. While they cook, prepare your pimento cheese mix for a seamless experience that ensures every bite is heavenly.

Add Your Touch

Feel free to swap in different cheeses or add spices like cayenne for an extra kick. Personalizing this recipe makes it uniquely yours, enhancing the flavor profile to suit your taste.

Storing & Reheating

Store leftover grilled pimento cheese hot dogs in an airtight container for up to three days. To reheat, pop them in the microwave for a quick meal or back on the grill for best results.

Chef's Helpful Tips

  • Use high-quality hot dogs for the best flavor; better ingredients yield better meals
  • Don’t rush the grilling process—let those hot dogs get nice and charred
  • Lastly, pimento cheese can be made ahead of time, saving you stress on party day

Sharing grilled pimento cheese hot dogs at a family barbecue sparked laughter and compliments. Zesty Lime Chicken Salad It was one of those moments where food brought us all together in joy!

FAQ

How do I make homemade pimento cheese?

Mix cream cheese, shredded cheddar, diced pimentos, and spices in a bowl until creamy.

Can I use turkey or chicken hot dogs?

Chicken Bacon Ranch Pasta Bake.

Absolutely! Turkey and chicken hot dogs work well and offer lighter options without sacrificing flavor.

What toppings pair best with grilled pimento cheese hot dogs?

Top with crispy bacon bits, jalapeños, or even coleslaw for added crunch and flavor!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

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Grilled Pimento Cheese Hot Dogs

Grilled Pimento Cheese Hot Dogs


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  • Author: Emma Taylor
  • Total Time: 20 minutes
  • Yield: 4 servings 1x

Description

Grilled Pimento Cheese Hot Dogs are the ultimate comfort food, combining juicy hot dogs with creamy, zesty pimento cheese. Perfect for backyard barbecues or casual weeknight dinners, these flavorful treats are sure to impress. Imagine biting into a smoky hot dog topped with melted pimento cheese, sweet pickles, and fresh herbs. This dish is not just a meal; it’s a nostalgic experience that brings friends and family together for good times and delicious memories.


Ingredients

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  • 4 hot dogs (beef, turkey, or veggie)
  • 1 cup pimento cheese spread (store-bought or homemade)
  • 4 soft hot dog buns
  • ¼ cup sweet pickles or relish
  • 2 tbsp chopped fresh herbs (optional)

Instructions

  1. Preheat your grill to medium heat (around 350°F/175°C).
  2. Score the hot dogs lightly on each side for enhanced flavor absorption.
  3. Grill the hot dogs for about 5-7 minutes, turning occasionally until charred.
  4. Add generous spoonfuls of pimento cheese on top of each hot dog, close the grill lid for about 1-2 minutes until melted.
  5. Place each hot dog in a bun and top with sweet pickles or relish as desired.
  6. Serve immediately while warm.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 hot dog
  • Calories: 320
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 2g
  • Protein: 12g
  • Cholesterol: 40mg

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