Grilled Ranch Garlic Parmesan Chicken Skewers Recipe

Name: Grilled Ranch Garlic Parmesan Chicken Skewers
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Cuisine: American
Ingredients: 1.5 lbs boneless, skinless chicken breasts (about 3-4 breasts); 1 cup ranch dressing; 4 cloves fresh garlic, minced; 1 cup grated parmesan cheese; 2 tbsp olive oil; Salt and pepper to taste; Wooden or metal skewers (if using wooden, soak in water for 30 minutes)

Published: August 7, 2025

by Emma Taylor

Why You'll Love This Recipe

This dish is easy to prepare and perfect for any occasion
The bold flavors will impress your guests while keeping meal prep simple
These skewers are visually appealing, creating a colorful centerpiece on your dining table
They are versatile enough for grilling but delicious when baked or pan-seared too

I remember the first time I made grilled ranch garlic parmesan chicken skewers. My family couldn’t stop raving about them; even my picky cousin declared them “the best thing ever.” salmon avocado toast.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Boneless, Skinless Chicken Breasts: I usually use 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding.
Ranch Dressing: Use your favorite brand; it adds creaminess and flavor that complements the chicken beautifully.
Fresh Garlic: Choose firm cloves for maximum flavor; minced fresh garlic brightens up the marinade.
Parmesan Cheese: Grate fresh parmesan for a richer taste; it melts beautifully over the grilled chicken.
Olive Oil: A drizzle of olive oil helps everything stick together while adding flavor.
Salt and Pepper: Essential for enhancing all the flavors in this recipe; season to preference.
Wooden or Metal Skewers: If using wooden skewers, soak them in water for at least 30 minutes before grilling to prevent burning.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation

Let’s Make it together

Prepare the Marinade: In a large bowl, combine ranch dressing, minced garlic, olive oil, salt, and pepper. Whisk until well blended and fragrant.

Cube the Chicken: Cut your boneless skinless chicken breasts into bite-sized pieces. Aim for uniform size to ensure even cooking throughout.

Marinate the Chicken: Add the cubed chicken to the marinade mixture. Toss until every piece is coated evenly. Cover and refrigerate for at least 30 minutes to absorb those lovely flavors.

Skewer Your Chicken: Thread marinated chicken onto skewers, leaving a bit of space between each piece. This allows heat circulation during grilling and ensures even cooking.

Preheat Your Grill: Heat your grill to medium-high heat (about 375°F / 190°C). Ensure it’s hot before placing your skewers on it; this prevents sticking.

Grill to Perfection: Cook skewers on the grill for about 10-12 minutes total. Turn occasionally until golden brown and cooked through, with an internal temperature of 165°F (75°C).

Enjoying grilled ranch garlic parmesan chicken skewers is not just about satisfying hunger; it’s about creating memories filled with laughter and joy. keto cucumber salad Serve them hot off the grill with your favorite dipping sauce or side salad!

You Must Know

Grilled Ranch Garlic Parmesan Chicken Skewers are as delicious as they are easy to make
The marinade infuses the chicken with flavor, while the grilling brings out a smoky char
These skewers are perfect for summer barbecues or quick weeknight dinners!

Perfecting the Cooking Process

Start by marinating the chicken for at least 30 minutes to maximize flavor. Preheat your grill to medium-high heat before adding the skewers for that perfect char and juicy interior.

Add Your Touch

Feel free to customize these skewers by swapping chicken for shrimp or veggies. You can also try different marinades, like honey mustard or teriyaki, for a unique twist on flavors.

Storing & Reheating

Store leftover skewers in an airtight container in the fridge for up to three days. Reheat them in the oven at 350°F until warmed through, ensuring they stay juicy.

Chef's Helpful Tips

Marinating overnight enhances flavor and tenderness immensely
Always soak wooden skewers in water before grilling to prevent burning
Keep a close watch while grilling; they cook quickly and can easily overcook

Sharing these grilled ranch garlic parmesan chicken skewers at family gatherings always earns me rave reviews, especially from my niece who claims I should open a restaurant just for her! For more inspiration, check out this Garlic Butter Green Beans recipe.

FAQ

Can I use other proteins instead of chicken?

Absolutely! Try using shrimp, beef, or even tofu for a vegetarian option.

How long should I marinate the chicken?

Marinate the chicken for at least 30 minutes for best flavor results.

What can I serve with these skewers?

Pair them with a fresh salad, grilled veggies, or a side of rice for a complete meal. For more inspiration, check out this Strawberry Spinach Salad recipe.

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📖 Recipe Card