Description
Indulge in the delightful combination of warm, gooey brie cheese and sweet-tart cranberry sauce enveloped in flaky puff pastry. Baked Cranberry Brie Bites are an irresistible appetizer that adds a touch of elegance to any gathering. Easy to prepare and visually stunning, these bites will impress your guests and keep them coming back for more.
Ingredients
Scale
- 8 oz brie cheese (cut into small pieces)
- 1 sheet frozen puff pastry (thawed)
- 1/2 cup cranberry sauce
- 2 tbsp honey
- 1 tsp fresh rosemary (finely chopped)
Instructions
- Preheat your oven to 400°F (200°C).
- Line a baking sheet with parchment paper.
- Roll out the thawed puff pastry on a floured surface until 1/8 inch thick.
- Cut the pastry into 3-inch squares.
- Place a piece of brie in the center of each square, add a spoonful of cranberry sauce, and drizzle with honey.
- Fold the corners of each square over the filling, pinching to seal tightly.
- Bake for 15-20 minutes or until golden brown and puffed up.
- Let cool slightly before serving and garnish with fresh rosemary.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 115
- Sugar: 3g
- Sodium: 120mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: <1g
- Protein: 3g
- Cholesterol: 15mg