Description
Blueberry Yogurt Swirl Popsicles are the ultimate summer treat, combining creamy Greek yogurt with juicy blueberries for a refreshing explosion of flavor. These popsicles are not only easy to make but also a fun activity for the whole family. Perfect for cooling off on hot days or as a delightful dessert at gatherings, they will become your go-to summer snack!
Ingredients
Scale
- 2 cups fresh blueberries (or frozen)
- 2 cups plain Greek yogurt
- 3 tablespoons honey or maple syrup (adjust to taste)
- 1 tablespoon lemon juice
Instructions
- Rinse blueberries and pat dry.
- In a blender, combine blueberries, honey (or maple syrup), and lemon juice; blend until smooth but slightly chunky.
- In a separate bowl, mix Greek yogurt with additional honey if desired.
- Layer blueberry mixture and yogurt in popsicle molds, creating swirls.
- Insert popsicle sticks and freeze for 4-6 hours or overnight until solid.
- To serve, run warm water over the outside of molds and gently remove popsicles.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 70
- Sugar: 10g
- Sodium: 15mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 5mg