Description
Indulge in the festive joy of Christmas Sugar Cookie Bars! These soft, buttery squares are packed with delightful flavors and colorful sprinkles, making them a perfect treat for holiday gatherings or cozy nights in. Easy to prepare and bursting with sweetness, these cookie bars will surely become a beloved addition to your seasonal celebrations.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1 cup unsalted butter, softened
- 2 large eggs, room temperature
- 1 tsp baking powder
- 2 tsp vanilla extract
- 1/4 tsp salt
- 1/2 cup festive sprinkles
Instructions
- Preheat your oven to 350°F (175°C) and line a baking pan with parchment paper.
- In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the eggs one at a time followed by the vanilla extract until well combined.
- In another bowl, whisk together the flour, baking powder, and salt. Gradually add this mixture to the wet ingredients until fully combined.
- Fold in the festive sprinkles gently with a spatula.
- Spread the batter evenly in the prepared pan and bake for 20-25 minutes or until golden brown around the edges but still slightly soft in the center. Let cool completely before slicing into squares.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (40g)
- Calories: 180
- Sugar: 10g
- Sodium: 100mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg