Description
Dirt Pudding Cups are a nostalgic dessert that combines creamy chocolate pudding, crunchy cookie layers, and fluffy whipped cream, all topped with playful gummy worms. This easy-to-make treat is perfect for both kids and adults, ideal for birthday parties or family gatherings.
Ingredients
Scale
- 1 (3.9 oz) box instant chocolate pudding mix
- 2 cups whole milk
- 1 cup whipped topping (like Cool Whip)
- 15 chocolate sandwich cookies (such as Oreos), crushed
- 10 gummy worms
Instructions
- In a large bowl, whisk together the chocolate pudding mix and whole milk until smooth. Chill in the refrigerator until thickened, about 5 minutes.
- Crush the chocolate cookies in a ziplock bag until finely crumbled.
- Fold half of the whipped topping into the pudding mixture until well combined.
- Layer dessert cups starting with pudding, followed by cookie crumbs, and repeat until filled.
- Top with remaining whipped topping and add gummy worms for decoration.
- Refrigerate for at least 30 minutes before serving to allow flavors to meld.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 305
- Sugar: 23g
- Sodium: 320mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg