Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Easy Ham and Cheese Sticks Recipe

Easy Ham and Cheese Sticks


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Emma Taylor
  • Total Time: 35 minutes
  • Yield: Serves 8 (1 stick per serving) 1x

Description

Indulge in the delightful combination of crispy puff pastry, savory ham, and gooey cheese with these Easy Ham and Cheese Sticks. Perfect as a snack or appetizer for any gathering, they are quick to prepare and sure to impress your guests. With just a few simple ingredients, you can create a mouthwatering treat that will have everyone coming back for more!


Ingredients

Scale
  • 1 sheet puff pastry (thawed)
  • 8 slices deli ham
  • 8 mozzarella cheese sticks
  • 1 egg (beaten, for egg wash)
  • Optional: garlic powder or Italian herbs to taste

Instructions

  1. Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Roll out the puff pastry on a lightly floured surface until slightly thinner.
  3. Cut the pastry into rectangles large enough to enclose each cheese stick and slice of ham.
  4. Place one slice of ham and one cheese stick at one edge of each rectangle.
  5. Fold the pastry over the filling and seal the edges by pressing gently.
  6. Brush each stick with beaten egg for a golden finish.
  7. Bake for 15-20 minutes or until golden brown and puffed.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Snack/Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 ham and cheese stick (50g)
  • Calories: 180
  • Sugar: 0g
  • Sodium: 450mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 30mg