Description
Indulge in the festive delight of Easy White Chocolate Halloween Oreo Bark, a perfect blend of creamy white chocolate and crunchy Oreos. This treat dazzles with colorful sprinkles and is incredibly easy to make, making it ideal for Halloween parties or cozy gatherings. With every bite, you’ll experience a joyful crunch that will have everyone coming back for more!
Ingredients
Scale
- 2 cups white chocolate chips
- 1 cup crushed Oreos (about 10 cookies)
- 1/4 cup Halloween-themed sprinkles
- 1 tsp gel food coloring (optional)
- 2 tbsp peanut butter (optional)
Instructions
- Prepare your workspace by lining a baking sheet with parchment paper.
- In a microwave-safe bowl, melt 2 cups of white chocolate chips in 30-second intervals, stirring until smooth.
- If using, mix in 1 tsp of gel food coloring until well blended.
- Crush 1 cup of Oreos in a zip-top bag using a rolling pin until coarsely ground.
- Fold the crushed Oreos into the melted white chocolate until evenly combined.
- Pour the mixture onto the prepared baking sheet and spread evenly. Top with remaining Oreo pieces and sprinkle with 1/4 cup Halloween-themed sprinkles.
- Chill in the refrigerator for about 30 minutes or until set, then break into pieces and enjoy!
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 150
- Sugar: 14g
- Sodium: 25mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 5mg