Description
Halloween Apple Pops are the ultimate festive treat, combining crunchy apples with sweet caramel and vibrant candy coatings. Perfect for gatherings, these delightful pops are customizable and sure to bring smiles to everyone. Gather your ingredients, get creative with toppings, and enjoy a delicious experience that captures the spirit of Halloween.
Ingredients
Scale
- 4 medium firm apples (like Granny Smith or Honeycrisp)
- 1 cup candy melts (various colors)
- 1 cup semi-sweet chocolate chips
- 4 wooden sticks (or skewers)
- 1 cup assorted toppings (sprinkles, crushed nuts, etc.)
Instructions
- Wash and dry the apples thoroughly.
- Melt candy melts in a microwave-safe bowl according to package instructions, stirring frequently.
- Insert wooden sticks into the cores of each apple.
- Dip each apple into the melted candy coating until fully covered and let excess drip off.
- While the coating is wet, add your chosen toppings.
- Place dipped apples on parchment paper and allow them to set at room temperature or refrigerate for quicker results.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No cooking required (melting)
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 27g
- Sodium: 45mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg