Description
Halloween Chicken Parm Sliders are the perfect blend of gooey cheese, crispy chicken, and savory marinara, all tucked inside soft slider buns. These delightful bites are not only a crowd-pleaser at Halloween parties but also a comforting dish for any cozy gathering. With their mouthwatering aroma and fun presentation, these sliders will have everyone asking for seconds!
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- 2 cloves fresh garlic, minced
- 1 cup marinara sauce
- 1 cup shredded whole milk mozzarella cheese
- 8 soft slider buns
- 2 tsp Italian seasoning
- 2 tbsp olive oil
- ½ cup freshly grated Parmesan cheese
- Fresh basil leaves for garnish
Instructions
- Preheat oven to 375°F (190°C).
- Season chicken with salt, pepper, and Italian seasoning; pan-sear in olive oil until golden brown.
- Sauté minced garlic in the same skillet until fragrant.
- Stir in marinara sauce and simmer for 5 minutes.
- Slice slider buns in half; layer bottom halves with chicken, marinara sauce, mozzarella cheese, and basil leaves before topping with bun tops.
- Bake assembled sliders on a baking sheet for 15-20 minutes until cheese is melted and buns are golden.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 290
- Sugar: 4g
- Sodium: 680mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 50mg