Description
Experience the joy of Mini Caramel Apple Dippers, a fun and tasty twist on classic caramel apples. These bite-sized delights feature crisp apple slices enveloped in rich homemade caramel. Perfect for parties or family gatherings, they’re easy to customize with your favorite toppings. Whip up this nostalgic treat and impress your guests or indulge yourself!
Ingredients
Scale
- 4 medium Granny Smith apples, sliced into wedges
- 1 cup granulated sugar
- 1/2 cup unsalted butter
- 1/2 cup heavy cream
- 1 tsp vanilla extract
- 1/4 tsp salt
Instructions
- Wash and dry the apple slices thoroughly. Cut them into bite-sized wedges.
- In a saucepan over medium heat, combine sugar and butter. Stir continuously until melted and bubbly (about 5 minutes).
- Carefully stir in heavy cream and vanilla extract until smooth; expect bubbling.
- Dip each apple slice into the caramel until well coated, allowing excess caramel to drip off.
- Place dipped apples on parchment paper to cool for about 15 minutes until set.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 3 apple slices (60g)
- Calories: 200
- Sugar: 30g
- Sodium: 70mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 0g
- Cholesterol: 20mg