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Orange-Cinnamon Fritters Recipe

Delicious Orange-Cinnamon Fritters


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  • Author: Emma Taylor
  • Total Time: 30 minutes
  • Yield: Approximately 10 servings 1x

Description

Indulge in the warm, comforting flavors of Orange-Cinnamon Fritters, perfect for any occasion. These fluffy treats combine the zesty brightness of fresh oranges with the cozy warmth of cinnamon, creating a delightful snack that melts in your mouth. Whether enjoyed at breakfast or as a sweet dessert, these fritters are sure to bring joy and nostalgia to your table.


Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 2 tsp baking powder
  • 1 tsp ground cinnamon
  • 1/4 tsp salt
  • Zest and juice of 2 fresh oranges
  • 2 large eggs
  • 1/2 cup whole milk
  • Vegetable oil for frying

Instructions

  1. Gather your ingredients and tools.
  2. In a large bowl, whisk together flour, sugar, baking powder, cinnamon, and salt.
  3. In another bowl, mix orange zest, orange juice, eggs, and milk until combined. Slowly pour this mixture into the dry ingredients while stirring gently.
  4. Fold the batter until just combined; it should be thick yet pourable.
  5. Heat vegetable oil in a deep skillet to about 350°F (175°C).
  6. Drop spoonfuls of batter into hot oil and fry until golden brown on both sides (about 3 minutes each).
  7. Enjoy warm with powdered sugar dusting or drizzled with honey!
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 fritter (50g)
  • Calories: 165
  • Sugar: 6g
  • Sodium: 90mg
  • Fat: 7g
  • Saturated Fat: 0.9g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 40mg