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Philly Cheese Steak Sloppy Joes Recipe

Philly Cheese Steak Sloppy Joes


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  • Author: Emma Taylor
  • Total Time: 25 minutes
  • Yield: Serves 4

Description

Indulge in the rich, savory flavors of Philly Cheese Steak Sloppy Joes, where seasoned ground beef meets gooey melted cheese in a soft, pillowy bun. Perfect for weeknight dinners or casual gatherings, this dish promises to deliver comfort and satisfaction in every bite. Easy to prepare and sure to impress, these Sloppy Joes are the ultimate crowd-pleaser that will have everyone coming back for seconds.


Ingredients

Scale
  • 1 lb lean ground beef
  • 1 medium sweet onion, diced
  • 1 medium green bell pepper, diced
  • 3 cloves garlic, minced
  • 1 cup Cheese Whiz or Provolone cheese
  • 4 hamburger buns

Instructions

  1. In a large skillet over medium heat, sauté chopped onions and green bell peppers until softened.
  2. Add the ground beef and cook until browned (about 5-7 minutes), stirring occasionally.
  3. Mix in minced garlic and season with salt, pepper, and optional spices; simmer for 1-2 minutes.
  4. Reduce heat to low and stir in Cheese Whiz or Provolone until melted and combined.
  5. Scoop the cheesy beef mixture onto hamburger buns and serve hot.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Sautéing
  • Cuisine: American

Nutrition

  • Serving Size: 1 Sloppy Joe (approx. 200g)
  • Calories: 450
  • Sugar: 3g
  • Sodium: 850mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 70mg