Description
Pina Colada Fluff is a delightful, tropical treat that transports your taste buds straight to a sunny beach. This light and fluffy dessert combines creamy coconut and sweet pineapple for an indulgent experience reminiscent of summer vacations. Perfect for any gathering, its vibrant layers create an eye-catching centerpiece that everyone will love. Enjoy this refreshing fluff as a light dessert or a fun snack during warm summer days.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup pineapple chunks, drained
- 1 cup coconut cream (full-fat)
- 1 cup powdered sugar
- 2 cups Cool Whip
- 1 cup shredded coconut (toasted or plain)
- Maraschino cherries for garnish
Instructions
- In a large bowl, beat the softened cream cheese until smooth.
- Gently fold in the drained pineapple chunks and coconut cream until fully incorporated.
- Gradually add the powdered sugar while mixing on low speed to achieve the desired sweetness.
- Carefully fold in the Cool Whip using a spatula to create a fluffy texture.
- Mix in the shredded coconut and refrigerate for at least one hour to meld flavors.
- Serve in bowls or glasses, topping each with maraschino cherries.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: Tropical
Nutrition
- Serving Size: 1/2 cup (125g)
- Calories: 220
- Sugar: 15g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 10g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg