Description
Pistachio Crusted Brie Bites are the ultimate crowd-pleaser, combining the creamy richness of Brie cheese with the delightful crunch of roasted pistachios. This elegant appetizer is perfect for any gathering, transforming ordinary moments into extraordinary experiences. Easy to prepare and visually stunning, these bites will have your guests raving about their irresistible flavor and beautiful presentation. Serve them warm with a drizzle of honey for an unforgettable taste sensation that everyone will love.
Ingredients
Scale
- 1 wheel Brie cheese (approximately 8 oz)
- 1 cup shelled roasted pistachios, finely chopped
- 2 tbsp honey
- 2 tsp fresh thyme leaves
- 2 tbsp extra-virgin olive oil
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Slice the Brie into bite-sized wedges or rounds, keeping the rind intact.
- Arrange Brie pieces on a parchment-lined baking sheet. Drizzle with olive oil and honey.
- Sprinkle chopped pistachios and thyme over each piece.
- Bake for about 10 minutes or until golden brown and bubbly.
- Let cool slightly before serving warm with crackers or fresh fruit.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 110
- Sugar: 3g
- Sodium: 70mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg