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Pumpkin Spice Fall Treats Bars Recipe

Pumpkin Spice Fall Treats Bars


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  • Author: Emma Taylor
  • Total Time: 45 minutes
  • Yield: Approximately 12 servings 1x

Description

Embrace the cozy flavors of fall with these Pumpkin Spice Fall Treats Bars. Each soft, spiced bar is infused with rich pumpkin and a warm blend of cinnamon, making them perfect for gatherings or a delightful afternoon snack. With their golden-brown hue and irresistible aroma, these bars are sure to become your go-to treat for chilly days and festive celebrations.


Ingredients

Scale
  • 1 cup canned pumpkin puree
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 1/2 cups all-purpose flour
  • 1 tsp baking powder
  • 2 tsp pumpkin pie spice
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1/2 tsp salt
  • 1/2 cup chopped pecans or walnuts (optional)

Instructions

  1. Preheat your oven to 350°F (175°C). Line an 8×8-inch baking pan with parchment paper.
  2. In a medium bowl, whisk together flour, baking powder, salt, and pumpkin pie spice until evenly mixed.
  3. In a separate large bowl, mix canned pumpkin puree, granulated sugar, brown sugar, eggs, and vanilla extract until smooth.
  4. Gradually fold the dry mixture into the wet ingredients until just combined; do not overmix. If desired, stir in nuts for added crunch.
  5. Pour the batter into the prepared baking pan and smooth the top. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean. Allow cooling before slicing into squares.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar (45g)
  • Calories: 180
  • Sugar: 12g
  • Sodium: 75mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 20mg