Description

Strawberry Shortcake Freezer Pie is a refreshing, no-bake dessert that combines layers of creamy goodness with sweet strawberries and a crunchy graham cracker crust. Perfect for summer gatherings or cozy nights in, this pie is guaranteed to impress your family and friends with its vibrant flavors and stunning appearance. Easy to prepare and even easier to enjoy, this delightful treat will become a favorite in your dessert repertoire.

Ingredients

Scale

1 pre-made graham cracker crust (9 inches)
2 cups fresh strawberries, hulled and sliced
1 cup whipped cream (store-bought or homemade)
1 cup sweetened condensed milk
2 tbsp lemon juice

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Instructions

Prepare the crust by setting aside the pre-made graham cracker crust.
In a mixing bowl, combine sweetened condensed milk and lemon juice until smooth.
Gently fold in the whipped cream until fully combined.
Add half of the sliced strawberries into the mixture, folding carefully.
Pour the filling into the prepared crust and smooth the top.
Cover with plastic wrap and freeze for at least 4 hours until set.

Prep Time: 15 minutes
Cook Time: None
Category: Dessert
Method: No-Bake
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 320
Sugar: 22g
Sodium: 150mg
Fat: 17g
Saturated Fat: 10g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 36g
Fiber: 1g
Protein: 4g
Cholesterol: 35mg