Description
No-Bake Yogurt Parfaits with Summer Berries are the perfect summer treat! Layer creamy Greek yogurt with vibrant, juicy strawberries, blueberries, and raspberries, then top with crunchy granola for a delightful texture. Ideal for brunch or as a refreshing snack, these easy-to-make parfaits are not only delicious but also visually stunning. Enjoy them immediately or chill for a bit to enhance the flavors!
Ingredients
Scale
- 2 cups Greek yogurt (plain or flavored)
- 1 cup fresh strawberries (sliced)
- 1 cup fresh blueberries
- 1 cup fresh raspberries
- 1 cup granola
- 2 tbsp honey or maple syrup (to taste)
- Fresh mint leaves (optional, for garnish)
Instructions
- Gather all ingredients on your kitchen counter.
- In a mixing bowl, combine Greek yogurt and honey until smooth.
- Gently wash the berries and pat them dry; slice strawberries if needed.
- In clear glasses or bowls, layer yogurt first, followed by granola and mixed berries.
- Repeat layers until glasses are full; finish with extra berries on top and drizzle with more honey if desired.
- Add mint leaves for garnish and enjoy immediately or refrigerate briefly.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 25g
- Sodium: 75mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 10mg