Description
Indulge in the refreshing taste of Peach FroYo Bark with Granola, a delightful no-bake treat perfect for summer! This creamy dessert features luscious ripe peaches mixed into smooth Greek yogurt, topped with crunchy granola for that perfect bite. It’s not only delicious but also a healthy snack option that will keep you cool and satisfied during hot days. Enjoy it as a guilt-free dessert or an energizing afternoon pick-me-up, and savor the joy it brings to gatherings with family and friends.
Ingredients
Scale
- 2 cups plain Greek yogurt
- 2 ripe peaches, diced
- 2 tbsp honey or maple syrup
- 1 cup granola (preferably with nuts)
- 1 tsp pure vanilla extract
Instructions
- Line a baking sheet with parchment paper.
- In a bowl, mix Greek yogurt, honey (or maple syrup), and vanilla extract until smooth.
- Gently fold in diced peaches, leaving some larger pieces for extra flavor.
- Spread the mixture evenly onto the prepared baking sheet to about 1/2 inch thick.
- Sprinkle granola generously on top.
- Freeze for at least 4 hours or overnight until solid.
- Remove from parchment paper and cut into squares to serve.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 9g
- Sodium: 30mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 5mg