Refreshing Vanilla Raspberry Iced Latte Recipe Delight

There’s nothing quite like the first sip of a Vanilla Raspberry Iced Latte on a warm day. Imagine creamy vanilla mingling with tart raspberry, all poured over ice and topped with a frothy cloud of milk. Your taste buds are about to embark on a delightful journey that dances between the refreshing zing of raspberries and the comforting embrace of vanilla. bright summer salad pairing It’s like summer in a cup, perfect for sipping while lounging in the sun or as a pick-me-up during your mid-afternoon slump.

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Now, let me tell you about the time I stumbled upon this delicious concoction. I was at my favorite café, trying to decide between my usual boring coffee order and something new. The barista offered me their seasonal special—this splendid Vanilla Raspberry Iced Latte—and oh boy, my life changed forever! It was love at first sip. yogurt and raspberry breakfast Now, every time summer rolls around, this drink becomes my go-to treat for sunny afternoons and heartwarming moments with friends.

The reactions from my family when I serve this recipe are priceless; they practically fight over who gets the last drop!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Fresh Raspberries: Use ripe berries for maximum flavor; frozen works too but may add extra water.
• Vanilla Syrup: Opt for high-quality syrup or homemade for that rich vanilla aroma.
• Brewed Coffee: Choose your favorite coffee style; cold brew adds a smooth touch.
• Milk (or Non-Dairy Alternative): Whole milk creates creaminess; oat milk adds a nice twist. refreshing smoothie alternative.
• Ice Cubes: Make sure to use plenty; nobody wants a lukewarm latte!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Prepare Your Coffee: Brew your favorite coffee using any method you prefer. Let it cool down completely before using; nobody enjoys hot coffee in an iced drink.

Create Your Raspberry Purée: In a blender, combine fresh raspberries with a tablespoon of sugar and blend until smooth. Strain if you want it silky-smooth and without seeds.

Add Vanilla Syrup: Drizzle in about two tablespoons of vanilla syrup into your cooled coffee. Stir gently to combine; your kitchen should smell heavenly at this point.

Assemble Your Drink: Fill a tall glass with ice cubes until nearly full. Pour the vanilla-infused coffee over the ice cubes followed by the raspberry purée.

Top It Off With Milk: Finally, pour milk over the top until the glass is full. Give it a gentle stir to create beautiful swirls of color that will make everyone envious!

Enjoy sipping on your Vanilla Raspberry Iced Latte while basking in its deliciousness! Remember to take lots of pictures—you’ll want to capture this moment! For more inspiration, check out this Raspberry Cheesecake Bars recipe.

Perfecting the Cooking Process

Start by brewing strong coffee to ensure it holds up against the ice and milk. While it cools, blend the raspberries with sugar and vanilla for a luscious syrup. Combine everything in a glass and stir well for an even flavor.

Add Your Touch

Feel free to swap out raspberries for strawberries or blueberries if you prefer different flavors. Adding a splash of almond milk instead of regular milk can offer a nutty twist to your iced latte.

Storing & Reheating

Store any leftover raspberry syrup in an airtight container in the fridge for up to one week. This way, you can whip up another iced latte without starting from scratch!

Creating this Vanilla Raspberry Iced Latte reminds me of lazy summer afternoons spent on my porch, sipping on something refreshing while sharing laughs with friends. blueberry muffin cookie treat. For more inspiration, check out this Caramel Coconut Cookies recipe.

FAQ

Can I use frozen raspberries for my iced latte?

Yes, frozen raspberries work just fine; they also chill your drink faster.

How do I make my latte sweeter?

You can add more sugar or flavored syrups according to your taste preference.

Is there a non-dairy option for this recipe?

Absolutely! Use oat milk or almond milk as delicious dairy-free alternatives.

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

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Vanilla Raspberry Iced Latte

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• Author: Emma Taylor
• Total Time: 10 minutes
• Yield: Serves 1

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Description

Experience the perfect blend of creamy vanilla and tart raspberry with this delightful Vanilla Raspberry Iced Latte. Ideal for warm days, this refreshing beverage combines rich brewed coffee, smooth vanilla syrup, and vibrant raspberry purée. It’s not just a drink; it’s a summer escape in a cup, perfect for sipping while soaking up the sun or enjoying a cozy afternoon chat with friends. Whip it up at home and transform your kitchen into a trendy café!

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Ingredients

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• 1 cup brewed coffee (cold)
• ½ cup fresh raspberries
• 2 tbsp vanilla syrup
• ½ cup milk (or non-dairy alternative)
• Ice cubes

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Instructions

1. Brew your favorite coffee and let it cool completely.
2. Blend fresh raspberries with 1 tablespoon of sugar until smooth. Strain if desired.
3. Combine cooled coffee with vanilla syrup in a glass; stir gently.
4. Fill a tall glass with ice cubes, pour in the coffee mixture, then add the raspberry purée.
5. Top with milk and stir to create beautiful swirls.

• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Category: Beverage
• Method: Blending
• Cuisine: American

Nutrition

• Serving Size: 1 iced latte (250ml)
• Calories: 180
• Sugar: 26g
• Sodium: 40mg
• Fat: 7g
• Saturated Fat: 4g
• Unsaturated Fat: 2g
• Trans Fat: 0g
• Carbohydrates: 27g
• Fiber: 2g
• Protein: 4g
• Cholesterol: 20mg