Description
Get ready for a Halloween feast that’s both spooky and scrumptious! This Scary Good Halloween Dinner combines the warm, inviting flavors of pumpkin and spices with a festive flair that’s sure to bewitch your guests. Picture laughter around the table, mouthwatering desserts, and memories created over eerie yet delightful dishes. Perfect for gatherings or cozy family nights, this recipe will add a dash of magic to your Halloween celebrations.
Ingredients
Scale
- 1 cup pumpkin puree
- 1 cup brown sugar (dark)
- 2 large eggs
- ½ cup unsalted butter (melted)
- 2 tsp ground cinnamon
- ½ tsp nutmeg
- 1 cup all-purpose flour (sifted)
- 8 oz cream cheese (for frosting)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix pumpkin puree, brown sugar, eggs, melted butter, cinnamon, and nutmeg until smooth.
- Gradually add sifted flour while stirring gently to avoid over-mixing.
- Pour batter into greased cake pans or muffin tins and bake for 25-30 minutes until golden.
- Allow to cool before frosting with cream cheese icing and decorating with spooky sprinkles.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 198
- Sugar: 14g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg