Description
Halloween Bark is a festive, no-bake treat that’s perfect for celebrating the spooky season. With layers of rich chocolate and colorful toppings, this delightful dessert will enchant everyone at your Halloween gathering. Easy to make and fully customizable, Halloween Bark is a fun activity for families and friends, bringing joy and sweetness to your celebrations.
Ingredients
Scale
- 2 cups semi-sweet chocolate chips
- 1 cup white chocolate chips
- 1 cup candy corn
- 1/2 cup festive sprinkles
- 1/2 cup chopped pecans (optional)
Instructions
- Line a baking sheet with parchment paper.
- Melt semi-sweet chocolate chips in a microwave-safe bowl in 30-second intervals until smooth.
- Melt white chocolate chips similarly in another bowl.
- Spread melted semi-sweet chocolate evenly on the prepared baking sheet.
- Drizzle and swirl the melted white chocolate over the dark layer.
- Immediately sprinkle candy corn, sprinkles, and nuts onto the melted chocolate.
- Chill in the refrigerator for about 30 minutes until set.
- Break into pieces and serve.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece (40g)
- Calories: 200
- Sugar: 18g
- Sodium: 20mg
- Fat: 11g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg