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Jack-O’-Lantern Popcorn Balls Recipe

Jack-O’-Lantern Popcorn Balls


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  • Author: Emma Taylor
  • Total Time: 25 minutes
  • Yield: Approximately 12 popcorn balls 1x

Description

Jack-O’-Lantern Popcorn Balls are the perfect festive treat for Halloween! These delightful orange popcorn bites are coated in a sweet marshmallow mixture, making them an irresistible snack for parties or cozy movie nights. With their playful pumpkin shape, they’re sure to add a touch of whimsy to your Halloween gatherings. Plus, they’re simple to make, customizable with your favorite mix-ins, and will bring smiles to kids and adults alike!


Ingredients

Scale
  • 1/2 cup popcorn kernels (air-popped)
  • 1/4 cup unsalted butter
  • 4 cups mini marshmallows
  • 5 drops orange food coloring
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • Optional: candy corn or chocolate chips for added sweetness

Instructions

  1. Pop the popcorn according to package instructions and place in a large bowl.
  2. In a saucepan over low heat, melt the butter and marshmallows until smooth.
  3. Stir in the orange food coloring, cinnamon, and nutmeg until evenly mixed.
  4. Pour the melted mixture over the popcorn and gently fold to coat.
  5. Once cool enough to handle, grease hands with butter and shape into balls.
  6. Optionally, press candy corn or chocolate chips into each ball before setting.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 ball (40g)
  • Calories: 150
  • Sugar: 13g
  • Sodium: 60mg
  • Fat: 6g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: <1g
  • Protein: <1g
  • Cholesterol: 10mg