Description
Get ready to delight and frighten your guests with these Eyeball Brownies! These fudgy, chocolatey delights are topped with eerie white frosting and candy eyeballs, making them the perfect whimsical dessert for Halloween or any fun gathering. With their rich flavor and eye-catching presentation, they promise to be a hit at your next party!
Ingredients
Scale
- 1 cup unsweetened cocoa powder
- 1 ½ cups granulated sugar
- 1 cup all-purpose flour
- ½ cup unsalted butter (melted)
- 3 large eggs
- 2 tsp vanilla extract
- Candy eyeballs (for decoration)
- White frosting (store-bought or homemade)
Instructions
- Preheat oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- In a mixing bowl, combine melted butter and sugar until glossy. Add eggs one at a time and stir in vanilla extract.
- Sift cocoa powder and flour into the mixture, folding gently until just combined.
- Pour batter into the prepared pan and bake for 20-25 minutes, or until a toothpick comes out with moist crumbs.
- Cool completely on a wire rack, then frost with white frosting.
- Decorate with candy eyeballs as desired.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 24g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg