Description
Indulge in the ultimate Halloween treat with these Best Halloween Oreo Brownies! Rich, fudgy chocolate brownies are enhanced with crunchy Oreo pieces, creating a delightful contrast in every bite. Perfect for spooky gatherings or cozy nights in, these easy-to-make brownies will be the star of your Halloween festivities.
Ingredients
Scale
- 1 cup unsalted butter
- 1 cup granulated sugar
- 1 cup brown sugar
- 4 large eggs
- 1 cup all-purpose flour
- ¾ cup cocoa powder
- ½ teaspoon baking powder
- ½ teaspoon salt
- 1 cup crushed Oreos (plus extra for topping)
- 1 cup chocolate chips
Instructions
- Preheat oven to 350°F (175°C). Grease an 8×8 inch baking pan or line it with parchment paper.
- In a large bowl, melt the butter. Mix in granulated and brown sugars until smooth.
- Add eggs one at a time, beating until fluffy.
- In another bowl, sift together flour, cocoa powder, baking powder, and salt. Gradually fold into the wet mixture until just combined.
- Gently mix in crushed Oreos and chocolate chips.
- Pour batter into the prepared pan and bake for 25-30 minutes or until a toothpick comes out clean but moist.
- Allow cooling before slicing into squares.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie (50g)
- Calories: 210
- Sugar: 18g
- Sodium: 110mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 35mg