Description
Indulge in the delightful experience of baking with Nordic Ware Cookie Stamps! These beautifully designed cookies not only taste amazing but also serve as stunning conversation pieces for any gathering. With a perfect blend of buttery goodness and sweet spices, these cookies are a joy to create and share. Customize flavors to suit your palate and make every occasion sweeter!
Ingredients
Scale
- 2 3/4 cups all-purpose flour
- 1 cup granulated sugar
- 1 cup unsalted butter, softened
- 2 large eggs
- 1 tsp baking powder
- 2 tsp vanilla extract
- 1/2 tsp salt
- 1/4 cup cocoa powder (optional)
Instructions
- Preheat oven to 350°F (175°C).
- In one bowl, mix flour, baking powder, and salt. In another bowl, cream butter and sugar until fluffy. Beat in eggs and vanilla.
- Gradually combine dry ingredients into the wet mixture until a soft dough forms.
- Chill dough for 30 minutes wrapped in plastic.
- Roll out chilled dough to ¼ inch thick on a floured surface. Use Nordic Ware Cookie Stamps to imprint designs.
- Place stamped cookies on lined baking sheets and bake for 10-12 minutes or until edges are golden.
- Allow cookies to cool before serving.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (20g)
- Calories: 90
- Sugar: 5g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg