Avocado toast with tomato and everything seasoning is not just a meal; it’s an experience that tantalizes the taste buds and warms the soul. Picture this: a golden-brown slice of artisan bread, topped with creamy avocado, juicy tomatoes, and a sprinkle of everything seasoning that sends your senses into overdrive. The moment you take a bite, the flavors dance together like they’ve been practicing for weeks.
Jump to:
- <strong>Essential Ingredients</strong>
- <strong>Let’s Make it Together</strong>
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- <strong>FAQ</strong>
- What type of bread is best for Avocado Toast with Tomato & Everything Seasoning?
- Can I prepare Avocado Toast with Tomato & Everything Seasoning ahead of time?
- How do I choose ripe avocados for my recipe?
- 📖 Recipe Card
This dish is perfect for brunch on lazy Sundays or a quick week-day breakfast that makes you feel like you’re eating at a trendy café. I can still remember the first time my friend served this dish at her picnic; it was love at first bite. spicy peanut pasta salad light summer salad The combination was so delightful that I might have embarrassed myself a little by going back for seconds… okay, maybe thirds!
Why You'll Love This Recipe
- This avocado toast with tomato and everything seasoning is incredibly easy to prepare, making it perfect for busy mornings
- The flavor profile bursts with freshness from the tomatoes and creaminess from the avocado
- Visually stunning, this dish adds color to your breakfast table
- Versatile enough to customize with your favorite toppings, it’s bound to become your new go-to!
My family couldn’t stop raving about this avocado toast—it became the star of our weekend brunches!
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
- Sourdough Bread: Choose thick slices of crusty sourdough for that perfect crunch and chewiness.
- Avocado: Opt for ripe avocados that give slightly when pressed to ensure ultimate creaminess.
- Tomatoes: Fresh cherry or heirloom tomatoes add vibrant color and sweetness; select firm ones for best results. fresh salad pairing. For more inspiration, check out this Strawberry Spinach Salad recipe.
- Everything Seasoning: A blend of sesame seeds, poppy seeds, garlic, onion, and salt brings an explosion of flavor. For more inspiration, check out this Garlic Butter Green Beans recipe.
- Lemon Juice: Freshly squeezed lemon juice enhances flavors while preventing avocado browning; always use fresh!
- Olive Oil: A drizzle of high-quality olive oil adds richness and depth to each bite.
The full ingredients list, including measurements, is provided in the recipe card directly below. taco lettuce wraps.
Let’s Make it Together
Prepare Your Ingredients: Start by gathering all your ingredients. Slice the sourdough bread into thick pieces; you’ll want a sturdy base for all the toppings.
Toast the Bread: Toast your sourdough slices until golden brown and crispy; this should take about 3-5 minutes in a toaster or under a broiler.
Mash the Avocado: In a bowl, mash ripe avocados with a fork until creamy but still chunky. Add freshly squeezed lemon juice to brighten up the flavor.
Add Tomato Toppings: Slice your chosen tomatoes thinly and layer them generously on top of the mashed avocado. Consider using colorful heirloom varieties for visual appeal.
Season It Up!: Generously sprinkle everything seasoning over your masterpiece; don’t be shy—this is where the flavor magic happens!
Drizzle with Olive Oil: Finish off by drizzling high-quality olive oil over your toast. This step elevates the taste from delicious to absolutely divine!
Enjoy every bite of your avocado toast with tomato and everything seasoning as you bask in its flavors!
You Must Know
- This delightful Avocado Toast with Tomato & Everything Seasoning can transform any breakfast into a gourmet experience
- The vibrant colors and fresh aromas will make your kitchen feel like a brunch spot, and it’s so easy to make that you’ll wonder why you didn’t start sooner
Perfecting the Cooking Process
To create the best avocado toast, start by toasting your bread to a golden crisp, then mash ripe avocados while the bread toasts. Layer on sliced tomatoes and sprinkle everything seasoning for the finishing touch.
Add Your Touch
Feel free to customize your avocado toast! You can swap tomatoes for radishes or add feta cheese, poached eggs, or even a drizzle of balsamic glaze for extra flair.
Storing & Reheating
Store any leftover avocado mixture in an airtight container in the fridge. To maintain freshness, consider adding lemon juice before storing. Reheat the toast in a toaster oven for that crispy texture again.
Chef's Helpful Tips
- Use ripe avocados for creaminess; check for slight give when gently squeezed
- Toast your bread until golden brown for crunch; avoid sogginess by topping right before serving
- Experiment with different toppings like smoked salmon or chili flakes for added flavor
Creating this avocado toast was a game-changer! Friends devoured it at brunch, asking how I managed such a simple yet delicious dish, proving that sometimes less is more in cooking.
FAQ
What type of bread is best for Avocado Toast with Tomato & Everything Seasoning?
Sourdough or whole grain bread adds great flavor and texture to your toast.
Can I prepare Avocado Toast with Tomato & Everything Seasoning ahead of time?
It’s best made fresh, but you can prep ingredients beforehand for quick assembly.
How do I choose ripe avocados for my recipe?
Look for avocados with a slight squeeze; they should yield gently when pressed.
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
📖 Recipe Card
Print
Avocado Toast with Tomato and Everything Seasoning
- Total Time: 15 minutes
- Yield: 1 serving 1x
Description
Avocado toast with tomato and everything seasoning is a delightful blend of creamy avocado, fresh tomatoes, and a flavorful seasoning mix, all atop perfectly toasted sourdough bread. This vibrant dish is not only visually appealing but also incredibly easy to prepare, making it an ideal choice for brunch or a quick breakfast. Elevate your morning routine with this gourmet experience that can be customized to suit your taste!
Ingredients
- 2 slices sourdough bread
- 1 ripe avocado
- ½ cup cherry tomatoes, sliced
- 2 tsp everything seasoning
- 1 tsp lemon juice
- 1 tbsp extra virgin olive oil
Instructions
- Toast the sourdough bread until golden brown, about 3-5 minutes.
- In a bowl, mash the avocado with lemon juice until creamy yet chunky.
- Layer the sliced tomatoes generously on top of the mashed avocado.
- Sprinkle everything seasoning over the tomatoes.
- Drizzle with olive oil before serving.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Brunch
- Method: Toasting
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 280mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 10g
- Protein: 7g
- Cholesterol: 0mg
