Description
Mint Oreo Cheesecake Bars are a luscious treat featuring a creamy mint filling atop a crunchy Oreo crust, making them the ultimate dessert for any occasion.
Ingredients
Scale
- 24 Oreo cookies, crushed (for crust)
- 4 tbsp unsalted butter, melted
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 cup heavy whipping cream
- 1 tsp pure mint extract
- Green food coloring (optional)
Instructions
- Preheat oven to 350°F (175°C). Crush Oreos into fine crumbs and mix with melted butter.
- Press the mixture firmly into an 8×8-inch baking dish lined with parchment paper.
- In a large bowl, beat softened cream cheese until smooth. Gradually add powdered sugar.
- Mix in heavy whipping cream and mint extract until well combined. Add food coloring if desired.
- Gently fold whipped cream into the mixture. Pour over the crust and spread evenly.
- Refrigerate for at least four hours or overnight before slicing into squares.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (approximately 60g)
- Calories: 220
- Sugar: 15g
- Sodium: 140mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 40mg