Irresistible Pizza Cake Recipe: A Fun Twist on Pizza

The moment you hear the words “Pizza Cake,” your taste buds should start doing a happy dance. Imagine a slice of warm pizza, layers of gooey cheese, tangy tomato sauce, and your favorite toppings all wrapped up in a glorious cake-like form. easy pizza roses recipe It’s the kind of dish that makes you feel like a culinary genius and a kid again at the same time. Picture serving it at a party, watching your friends’ eyes widen in delight as they dig into this unexpected delight.

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Now, let’s add an emotional layer to this flavor-packed experience. I still remember the first time I made Pizza Cake for my friends—everyone was skeptical until the first slice was cut. The room filled with laughter and shouts of joy as they eagerly devoured each piece. skillet pasta with ricotta This dish is perfect for birthdays, game nights, or just because you want to bring some fun into your dinner routine. Trust me; it promises an explosion of flavors and is sure to become a crowd favorite!

The first time I served this Pizza Cake, my friends’ reactions were priceless—the room erupted with laughter and joy as they took their first bites. baked caprese chicken.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Pizza Dough: You can use store-bought or homemade dough; both options yield tasty results.
• Pizza Sauce: Opt for your favorite brand or make your own for an extra homemade touch.
• Shredded Mozzarella Cheese: The more, the merrier! Use quality mozzarella for that stretchy cheese pull.
• Your Favorite Toppings: Think pepperoni, veggies, or even pineapple—get creative!
• Italian Seasoning: A sprinkle enhances flavor complexity; fresh herbs are also delightful.
• Eggs: These bind everything together and help create that cake-like texture.
• Olive Oil: For greasing pans and adding richness to your Pizza Cake. For more inspiration, check out this blueberry dessert pizza recipe.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Prepare Your Oven and Pans: Preheat your oven to 375°F (190°C). Grease two round cake pans with olive oil to prevent sticking and make cleanup easier.

Make Your Dough Layer: Roll out your pizza dough on a floured surface until it’s about 1/4 inch thick. cheesecake crescent roll casserole Cut into circles that fit snugly in your cake pans.

Add Sauce and Cheese Layers: Spread a generous layer of pizza sauce over each dough circle. Sprinkle shredded mozzarella cheese liberally before adding your chosen toppings.

Layer It Up!: Repeat the process by adding another dough circle on top of the sauce and cheese layer, followed by more sauce and toppings until you’ve used all ingredients.

Bake Until Golden Brown: Place both pans in the preheated oven and bake for 25-30 minutes or until golden brown on top and bubbly around the edges.

Cool Down Before Serving: Let the Pizza Cake cool for about 10 minutes before slicing into it—this helps maintain its shape when cutting!

Enjoy every cheesy bite of your delicious Pizza Cake masterpiece!

Perfecting the Cooking Process

Start by preheating your oven and preparing your ingredients. Assemble the layers, then bake until golden brown for perfect results.

Add Your Touch

Feel free to swap out ingredients like cheese or vegetables. Adding extra spices or meats can elevate flavors dramatically.

Storing & Reheating

Store leftovers in an airtight container in the fridge. Reheat slices in the oven to maintain crispiness.

Cooking this Pizza Cake brings back memories of a family get-together where laughter filled the room, and everyone devoured every slice.

FAQ

Can I use gluten-free flour for the Pizza Cake?

Yes, gluten-free flour works well if you prefer a gluten-free option.

How long does the Pizza Cake last in the fridge?

It typically lasts about 3-4 days when stored properly in an airtight container.

Can I freeze leftover Pizza Cake?

Absolutely! Wrap it tightly and freeze for up to two months for later enjoyment.

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Pizza Cake

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• Author: Emma Taylor
• Total Time: 45 minutes
• Yield: Serves 8

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Description

Satisfy your cravings with this delightful Pizza Cake that combines the joy of pizza and the charm of cake. Layered with gooey cheese, zesty tomato sauce, and your favorite toppings, this savory treat is sure to impress at any gathering. Perfect for birthdays, game nights, or simply as a fun dinner option, it’s an explosion of flavor that will have everyone asking for seconds!

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Ingredients

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• 2 cups pizza dough (store-bought or homemade)
• 1 cup pizza sauce
• 3 cups shredded mozzarella cheese
• 1 cup assorted toppings (pepperoni, veggies, etc.)
• 1 tsp Italian seasoning
• 2 eggs
• 2 tbsp olive oil (for greasing)

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Instructions

1. Preheat oven to 375°F (190°C). Grease two round cake pans with olive oil.
2. Roll out pizza dough on a floured surface until about 1/4 inch thick; cut into circles to fit the pans.
3. Layer one dough circle in each pan. Spread pizza sauce generously over the dough and sprinkle with mozzarella cheese and desired toppings.
4. Repeat layering with remaining dough, sauce, cheese, and toppings until all ingredients are used.
5. Bake in preheated oven for 25-30 minutes until golden brown and bubbly.
6. Allow to cool for 10 minutes before slicing and serving.

• Prep Time: 15 minutes
• Cook Time: 30 minutes
• Category: Savory
• Method: Baking
• Cuisine: Italian

Nutrition

• Serving Size: 1 slice (approximately 180g)
• Calories: 290
• Sugar: 3g
• Sodium: 600mg
• Fat: 12g
• Saturated Fat: 6g
• Unsaturated Fat: 4g
• Trans Fat: 0g
• Carbohydrates: 34g
• Fiber: 2g
• Protein: 12g
• Cholesterol: 60mg